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Quality Fresh & Smoked Meats
AND PENNSYLVANIA DUTCH SPECIALTIES
Smoked Poultry
ENJOY CHILLED, AT ROOM TEMPERATURE OR HEAT & SERVE
Fully-cooked and ready-to-eat, these specialties are a tasty option during all of the seasons.
SMOKED TURKEY
SMOKED DUCK
SMOKED CHICKEN
SMOKED TURKEY LEG
SMOKED PHEASANT
SMOKED TURKEY BREAST, BONELESS
SMOKED CORNISH HEN
Also Available:
SMOKED TURKEY WING
SMOKED TURKEY NECKS
Special Order:
SMOKED GOOSE
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